Step-by-Step Guide to Prepare Super Quick Homemade Spicy Sausage & Vegetable Cake Salé

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, spicy sausage & vegetable cake salé. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Spicy Sausage & Vegetable Cake Salé is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Spicy Sausage & Vegetable Cake Salé is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have spicy sausage & vegetable cake salé using 11 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Sausage & Vegetable Cake Salé:

1. Take 300 g (10.58 oz) Pancake mix
2. Prepare 200 ml (7.03 fl oz) Milk
3. Take 2 Eggs
4. Make ready 10 Spicy sausages *finger size
5. Make ready 100 g (3.52 oz) Tomato
6. Get 100 g (3.52 oz) Broccoli
7. Take 100 g (3.52 oz) Sweet potato
8. Make ready 100 g (3.52 oz) Kabocha squash
9. Get to taste Truffle salt
10. Take to taste Truffle powder
11. Get to taste Shredded cheese

Steps to make Spicy Sausage & Vegetable Cake Salé:

1. Make the pancake mixture per instruction.
2. Add a pinch of truffle salt & powder, if you have them or would like.
3. Chop vegetables as you like or that need to be used up, and then put in a microwave safe bowl, wrap it, and heat at 600 W for 5 mins. to make the vegetables soften. *Vegetables which are soft without cooking, like tomatoes, do not have to heat up.
4. Pre-heat the oven at 200℃ (392℉).
5. Pour 1/2 cake mixture in the baking tray, place vegetables, cover it with shredded cheese, and then put sausages on top of that.
6. Pour the rest of the cake mixture on it.
7. Cover the top with shredded cheese again.
8. Bake at 200℃ (392℉) for 20 mins.
9. Adjust the baking temperature or time. *Check the cake few times. If the cake is inflated and becomes light brown, it should be cooked okay.
10. Slice and serve!

So that’s going to wrap this up with this exceptional food spicy sausage & vegetable cake salé recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!